Solanic, the #1 clean label texturizing potato protein for plant-based burgers and nuggets.
The challenge: to create clean label plant-based burgers and nuggets without compromising on texture and taste, including the right firmness and juiciness.
Solanic offers a unique gelation upon heating, providing excellent binding and cohesion.
And makes it possible to replace methylcellulose and egg-white.
Hi, I am Robert, 22 from London. My generation - Gen Z - is much more concerned with health & sustainability. What I look for in buying products is fresh food, plant-based, and with a good source of nutrients. I like to experiment with new cuisines and flavors. Ingredients and production methods must be ‘fair’, with respect to the consumer, the people in the production chain, animals, and the climate.
How can we help you innovate? Feel free to reach out. We’re happy to help!